SOUP & SIDES
Bacon & Red Lentil Soup
Bacon & Red Lentil Soup IngredientsServes 4-6 Prep Time: 10 minutes Cooking Time: 1 hour 1 Tbs olive oil 200g streaky bacon, chopped 1 onion, chopped 2 carrots, chopped 2 Tbs garlic & Ginger paste 2 Tbs mild curry powder 2 potatoes, peeled & chopped 1 cup dried red...
Chakalaka Rice
Chakalaka RiceIngredientsServes 4 1 cup Spekko Basmati Rice2 cups boiling water2 Tbs olive oil1 onion, chopped1/2 red pepper, diced1/2 green pepper, diced1 Tbs chopped garlic2 tsp chopped gingerPinch chilli flakes3 Tbs curry powder2 carrots, grated2 1/2 cups vegetable...
Chicken Mayo Stuffed Flatbreads
Chicken Mayo Stuffed FlatbreadsIngredientsMakes 4 large breads For the filling:2 cups shredded cooked chicken1/2 cup mayonnaise1/2 cup cream cheese1/2 cup grated cheddar2 Tbs sweet chilli sauceSalt and pepper For the flatbreads:2 1/2 cups cake flour1/2 tsp salt1/3 cup...
Beef & Barley Soup
Beef & Barley SoupIngredientsServes 4 2 Tbs olive oil 500g stewing beef 1 onion, chopped 2 carrots, chopped 2 tsp paprika 1 tsp thyme 2 tsp crushed garlic & ginger paste 1 cup Pearl barley 1 stock cube (dissolved in 1L water) Salt and pepper to taste 2 Tbs chopped...
Zola’s Feasts Butternut Soup
Zola’s Feasts Butternut SoupIngredientsServes 4 1 kg butternut, peeled and chopped 2 Tbs olive oil Salt and pepper to taste 1 onion, chopped 1 thumb size piece of ginger, peeled and chopped 2 garlic cloves, sliced 1 tsp Zola’s Feasts Flavourbomb Spice Mix 1 L...
Pickled Fish
Pickled Fish IngredientsServes 4-6 1/2 cup cake flour Salt and pepper 500g fish fillets (I use hake) 3 Tbs oil 2 onions, sliced 3 bay leaves 1 tsp peppercorns 3 Tbs Zola’s Feasts Fragrant Curry Powder 1 tsp turmeric 3/4 cups white sugar 1 cup white spirit...
Iphalishi with Roasted Plums
Iphalishi with Roasted PlumsIngredientsServes 4 For the plums: 4 ripe plums, halved 1 Tbs juniper berries 2 star anise 4 Tbs honey 1/4 cup water 3 cups water For iphalishi: 1 tsp salt 1 cup milk 1 cup maize mealInstructionsPreheat oven to 180c Place halved plums,...
Zola’s Feasts Spiced Spinach & Mushrooms
Zola’s Feasts Spiced Spinach & MushroomsIngredientsServes 4 2 Tbs olive oil 1 onion, peeled chopped 1 red pepper, deseeded and diced 2 Tbs Zola’s Feasts Flavourbomb Spice Mix 1/2 punnet button mushrooms, sliced 1 vegetable stock cube 2 cups frozen chopped spinach Salt...
Cheesy Stuffed Potatoes
Cheesy Stuffed Potatoes IngredientsServes 4 4 medium potatoes Salt and pepper 1 tub (250ml) sour cream 150g strong cheddar, grated 2 spring onions, chopped Salt and pepper Chilli to taste (optional)InstructionsWash potatoes, then prick with a fork. Place in the...
Crispy Brie with Sweet & Sour Tomatoes
SangriaIngredientsServes 2-4 1 small wheel of Brie (or use Camembert)1 egg, beaten1/2 cup breadcrumbs1 Tbs Zola’s Feasts Spice MixCanola oil for shallow frying For the Tomatoes1 tsp sugar2 Tbs white wine vinegarPinch salt1/2 punnet cherry tomatoes, quartered...
Roti
RotiIngredientsMakes 12 4 cups cake flour 1.5 Tbs salt 1 Tbs canola oil Approximately 2 cups boiling water 100g salted butter, melted and slightly cooledInstructionsMix together flour and salt, add oil and 1 cup boiling water, then mix. Add more water, a little at a...
Cheese Melt Garlic Bread
Cheese Melt Garlic BreadIngredientsMakes 1 loaf 1 French baguette 1 tub LANCEWOOD Cheese Melt Cheddar Flavour 2-4 cloves garlic, finely minced Handful fresh parsley, chopped 50g butter, meltedInstructionsCut slices into the baguette, making sure not to cut all the way...
Grilled Corn & Cheese Pap
Grilled Corn & Cheese PapIngredientsServes 4-6 1.5 cups maize meal 3 cups water 1 tsp salt 1 cup corn kernels 1 cup grated cheddar cheese 2 Tbs olive oilInstructionsMix maize meal with 1 cup water. Place the remaining 2 cups water into a pot, along with the salt, then...
Festive Sides
Festive SidesIngredientsSteamed tenderstem broccoli with orange dressing: 600g tenderstem broccoli 100g toasted flaked almonds For the dressing: 2 tsp wholegrain mustard Juice of 1 orange Handful chopped parsley ¼ cup olive oil 1 tsp sugar Salt and pepper Spiced Roast...
Cumin Scented Carrot Soup
Cumin Scented Carrot SoupIngredientsServes 4 1 onion, peeled and roughly chopped 2kg carrots, peeled and roughly chopped 2 Tbs cumin seeds 1 tsp dried chilli flakes 2 Tbs olive oil Salt and pepper 1 garlic bulb 500ml vegetable stock 250ml coconut milk 15g fresh...
Courgette Soup with Bacon & Blue Cheese Bread
Courgette Soup with Bacon & Blue Cheese BreadIngredientsFor the soup: 1 Tbs olive oil 1 onion, chopped 1 leek, chopped 2 celery sticks, chopped 2 sprigs thyme 1kg courgettes, chopped 1L vegetable stock 15g fresh mint Salt and pepper For the bread: 500g self-raising...
Broccoli, Baby Marrow & Blue Cheese Soup
Broccoli, Baby Marrow & Blue Cheese SoupIngredientsServes 4 2Tbs olive oil 2 leeks, sliced 1 celery stick, chopped 1 potato, peeled and chopped 750ml vegetable stock 6 baby marrows, chopped 125g broccoli florets 125ml cream 4 Tbs chopped parsley 100g blue cheese,...
Lasagne Soup
Lasagne SoupIngredientsServes: 4 2 Tbs olive oil 500g beef mince 2 garlic cloves, chopped 1 pkt KNORR Naturally Tasty Lasagne 1 tin (400g) chopped tomatoes 2 Tbs sugar 600ml water Salt and pepper 4 lasagne sheets 2 Tbs chopped fresh basil 100g mozzarella cheese, diced...