Bircher Muesli Breakfast Bowl
1 cup rolled oats
1 cup bran
100g raw almonds, roughly chopped
100g chopped dried apples and pears
50g sunflower seeds
Honey to taste
1 cup plain yoghurt
1 apple, cut into matchsticks
Fresh fruit Toasted almonds
Mix well and refrigerate for a couple of hours or overnight.
To serve, stir in the grated apple, then place into serving bowls.
Garnish with fresh fruit, toasted almonds and dried apricots.